Green Peas(Vatana)
Green Peas, commonly known in India as Vatana, are a popular legume known for their sweet flavor, soft texture, and nutritional value. They are consumed in both fresh and dried (matured) forms. Dried green peas, known as Hare Vatana, are used extensively in Indian cooking, especially in dishes like vatana curry, misal, ragda, and various […]
Indian Authentic Mango Pickle
Indian Authentic Mango Pickle is a traditional and flavorful condiment made from raw, unripe mangoes blended with a rich mix of spices and oils. This iconic pickle is known for its bold, tangy, spicy, and aromatic profile that perfectly complements Indian meals. The key ingredients typically include raw mango pieces, mustard seeds, fenugreek seeds, red […]
French Fries
French Fries are thin strips of deep-fried potatoes known for their crispy exterior and soft, fluffy interior. A global favorite in fast food and casual dining, French fries are made from peeled, cut, blanched, and frozen potatoes, typically seasoned lightly with salt. They are available in various cuts such as straight cut, crinkle cut, shoestring, […]
Aloo Tikki
Aloo Tikki is a popular Indian snack made primarily from boiled and mashed potatoes, seasoned with traditional Indian spices and herbs. The term “Aloo” means potato, and “Tikki” refers to a small cutlet or patty. Edit Diet Type Vegetarian Type Aloo Tikki Unite Kg./Mt. Maximum Shelf Life 2 Years inquiry Download PDF Description Origin: Aloo […]